Kitchen Staff take charge of the grill, chicken, and pizza area, where all cooking is done following our standards. They also provide help to the management as required.
Competitive rate of pay
Team incentives
A flexible working environment
A career, not just a job!
A company in growth with a clear vision, amazing culture & great people
To prepare, cook, and present all food items correctly and efficiently to the standards outlined in the Supermac's operations guide.
To ensure all food products are stored and rotated as per Supermac's standards
To ensure that the grill area and back kitchen areas are kept clean at all times (utensils, work surfaces and floors) whilst carrying out all daily and weekly cleaning schedules
To set up and close down the restaurant to the standards agreed by the management team
To comply with all reasonable requests from a member of the Management Team
Follow all regulations in relation to Food Safety and Hygiene
If this sounds like you and you want to join the Supermac’s family, then apply today.
"Only candidates who currently have the legal right to work in Ireland will be considered."
Apply on Supermac's’s careers page